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Potato Soup
We originally found this recipe in a Vitamix ( www.surlatable.com ) recipe book, we made a few changes like adding broth (chicken stock),...
About Me
Hi, I created this blog to share my
recipes and discoveries. My hobbies are baking, photography, music (singing and
piano), card making, horseback riding, and….. The list goes on. I started my
grain free journey when I started to have breathing problems, especially around
allergy season. I started the Gaps diet and it changed everything. I don’t have
near as much trouble breathing now. I also started baking and experimenting and
putting my own touches to different recipes. I can usually take a recipe made
with grain and make it (drum roll) grain free! I get a little (okay, a
lot) excited over grain free stuff. It’s awesome to make yummy things I don’t
have to feel guilty eating. It might take time at first to get used to coconut
flour (and adjusting recipes) but it is very rewarding when family
members say they can’t tell its grain free! I splurge on grain once in a while
and while I enjoy it, it’s not always worth it. I love Danielle Walker's Blog, Against All Grain
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